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Maitake Mushroom
Our certified-organic Maitake mushroom is processed using dual extraction, cold water propriety technology is to ensure the bioavailability of key compounds from the fruiting body. A ratio of around 12 kg of dried mushroom is used to produce 1 kg of bioactive Maitake powder. Compared with other general extraction technology, the use of low temperature […]
Description
Our certified-organic Maitake mushroom is processed using dual extraction, cold water propriety technology is to ensure the bioavailability of key compounds from the fruiting body. A ratio of around 12 kg of dried mushroom is used to produce 1 kg of bioactive Maitake powder.
Compared with other general extraction technology, the use of low temperature wall breaking + fractional precipitation technology, ensures nutrients and various biological actives in the beta glucan component of this mushroom are retained.
Health Benefits
- Supports immune health
- Stress support
- Supports cellular health
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